Description
Beef Brisket is cut from the lower chest of the cow. It commonly use in slow-cooked Western dished (like BBQ or pot roast), tender and juicy in slow-cooked
Common Use:
- Slow cooked
- BBQ
- Grill
TH Premium Brisket Portion Cut 1000 g.
TH Premium Brisket Portion Cut 1000g
฿400.00
